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Meet the Passionate OSI Industries President: David McDonald

There is nothing that impacts the structure and output of an organization like leadership. The way an organization operates is determined by the decisions that the individuals on the senior seats make. The OSI Industries has been fortunate to have a passionate President who is ready to go above and beyond to see that the goals of the organization are accomplished. David McDonald has been in the organization for the past 30 years. He joined the firm as a Project Manager but with his spirit and significant contribution he has earned himself the President seat.

Despite the fact that McDonald has been with the company for three decades, his enthusiasm in his job is still like that of a newbie. He says that the secret is choosing wisely on what you decide to dedicate life to; to him agriculture and biology is everything.

The OSI Industries is a chain of companies that focus on the distribution of food products around the world. The company has gained high popularity with the acquisition that they have been making. David McDonald says that the company being a private company makes it easy to try new things that would improve the welfare of the company.

David McDonald says that one way through which creativity and innovation are cultivated in the OSI Industries is by allowing their employees to take risks. He is careful to explain that although perfection is observed and stressed in the firm, there is room for mistakes. It is through the mistakes that they make that they evolve. McDonald says that the clients have also significantly contributed to the growth of the OSI company through their feedback.

How does the OSI Group able to sustain the needs of their clients who are on different continents and have a different culture? This is a challenge that global company has to know how to navigate. For the OSI Industries, they have representatives in all the areas who understand the needs of the residence. The representatives are provided with their the resources required to evaluate the tasks. OSI Group acquires Flagship Europe.

The OSI Industries has currently been doing well in China. They have been able to establish themselves and secured their market. However, David McDonald says that the poor infrastructure is the greatest setback they are facing. The China roads are a mess. David McDonald says that they have filed their complaints to the government transport department as well as other high corporations associated with the construction of the roads. They are hopeful that the corrections will be done.

About David McDonald: interview.net/david-mcdonald-osi-group/

OSI Group Has Grown Into One Of The Largest Private Food Companies In The World

OSI Group has been around for over a century, and its success has been based on a model of rapid expansion since the beginning. It was a German immigrant named Otto Kolschowsky who started the company, and his company was originally a butcher shop and meat market that served Chicago residents. It was during the year of 1909 that Otto began to serve the west side of Chicago, and it wasn’t long before he became a wholesaler along with the other services he provided. When his sons joined up with the business, he changed its name to Otto & Sons. The business thrived for years under this name, and by the 1950’s, the company began to supply McDonald’s, which was a small family business at the time.

It wasn’t long before McDonald’s blew up and became more and more popular, and OSI Group, still known as Otto & Sons grew with it. Due to technological developments, it became easier to produce and transport the food products that McDonald’s needed, and it also became much cheaper. Eventually, Otto & Sons decided to build a plant that would operate for one purpose, and that purpose was to supply McDonald’s. During the 1970’s, Sheldon Lavin joined forces with the company, and Otto & Sons re-branded to become OSI Group.

Sheldon Lavin, along with OSI Group as a whole, decided to make a some large moves to expand the operations of the company overseas as well as in America. This included a spread of new facilities that were built in multiple countries, and it also included a new plant in Utah. The company also began to focus on providing a lot more than beef, and it began to expand its poultry offerings. Part of this expansion saw the company purchasing the British Company, Moy Park, and it also purchased Amick Farms in the process. Near the end of the 20th century, the company also expanded into Australia and India.

In the 21st century, OSI Group has become one of the largest food companies in the world. Forbes has it listed at the #58 spot for the largest private companies in the United States, and it is valued at $6.1 billion. The company now does plenty to maintain its sustainable business model and also works with the local communities it serves to have a positive impact on the environment. As the company continues its growth, there is no doubt that it will remain on top for years to come.

Learn More: www.foodprocessing.com/top100/profiles/osigroup/

From One Man Butcher Shop to Employing 20,000: The OSI Story

In 1909 Otto Kolschowsky had been living in the US for two years. A German national Kolschowsky opened a butcher shop in Chicago. In a few years, Otto Kolschowsky moved the business to Chicago’s Maywood suburb and become a meat wholesaler.

After Arthur and Harry Kolschowsky were born the business became “Otto and Sons”. In the mid-1950’s the Kolschowsky brothers struck a bargain with McDonald’s franchise magnate RayKroc to become one of McDonald’s meat suppliers.

McDonald’s business model was built on providing the customer with an affordable product of consistent quality. Flash freezing was one of the methods by which Otto and Sons satisfied McDonald’s standards. By the end of the 1960’s Otto and Sons would be one of McDonald’s four main suppliers of hamburger. From Corner Butcher Shop to Leading Multinational Food Provider.

In 1973 the suburb of West Chicago would become the site of Otto’s and Sons’ first plant devoted entirely to producing meat for Mc Donald’s. The company kept supplying other restaurants under the name Glenmark.

1975 was a pivotal year for Otto and Sons. That was the year the company became Otto and Sons Inc. (OSI). Sheldon Lavin OSI’s current CEO and Chairman joined the company that same year. Mr. Lavin’s involvement in OSI was part of a deal that was made so that the company could receive a loan to expand its operation.

As McDonald’s grew nationally and internationally OSI had to keep pace. Towards the end of the 1970’s OSI began opening new production facilities across the US. The company’s first overseas plants would be established in Spain and Germany.

Taking OSI international required specialized knowledge that Sheldon Lavin has so in the early 80’s he took the helm at OSI. At that same time, the company began branching out and exploring other areas of the restaurant supply business. The opening of an Iowa plant that produces hot dogs, sausage, and bacon is an example of the company’s diversification.

Throughout the 1980’s and 90’s OSI’s growth here at home and around the world continued apace. OSI would establish a presence in South America, Europe, Eastern Europe, and the Pacific Rim.

Today, major restaurant chains like Star Bucks, Burger King, and Subway do business with OSI. The $6.1 billion in sales that OSI made in 2016 earned it a place on the Forbes Largest Private Companies list.

In a century, Otto Kolschowsky’s one-man butcher shop has grown into a multinational company that employs 20,000.

For details: www.creativefoodseurope.eu/osi-group

OSI Is A Global Leader In Food Facility Employment and Expansion

OSI Industries is headquartered in Aurora Illinois which is about thirty minutes outside of Chicago. OSI is one of the top rated food industries in the world. Their focus is on prepared foods, chicken, sauces, and other sides. In June of 2016 OSI purchased the Tyson food plant in Chicago for $7.4 million. This purchase allowed for OSI to create new jobs, expand production and expand OSI’s manufacturing network. In addition to the purchase of the Tyson food plant; OSI recently purchased Flagship Europe. Flagship Europe is known for its dressings, chicken, sauces, mayonnaise, pies and sides. The acquisition of Flagship Europe by OSI has broadened the presence of OSI in Europe. Flagship Europe provided most of its products to the United Kingdom even though they were located in Denver Colorado.

Another remarkable expansion for OSI is the updates that were made to the Toledo Spain OSI facility. This facility received a seventeen million dollar investment that increased the chicken production from 12,000 tons to 24,000 tons annually. This facility expansion added a high capacity production line and a 22,600 square foot production hall that included a refrigeration room for waste, shipping and receiving areas and storage. OSI’s Toledo facility added twenty new jobs to the production expansion a product development management position. This region has seen a rise in the demand for chicken and chicken based products and OSI was able to facilitate changes that would meet the local demand.

As OSI expands globally and continually adds new products to their culinary line they will also be adding new employees. The acquisition of other companies brings on many new talented individuals with food service knowledge to add to OSI’s ever expanding global presence. The continued expansions of the existing facilities are creating a demand for more workers in the plants. OSI has been given the 2016 Globe of Honour award by the British Safety Council due to their safe work environments for their employees. These continued updates and achievements will keep OSI a leader in the industry for individuals seeking facility careers.

About OSI Industries: www.foodprocessing.com/top100/profiles/osigroup/

What’s The Future of OSI Industries

OSI Industries is at the pinnacle of its class in professional foodservices. The company was started by a guy named Otto Kolschowki, and it sold some of the freshest of meats. Kolschowki relocated from Germany to the United States in 1909. OSI Industries was known as Otto & Sons back in the day in which it was family-owned and operated. Over several decades, the company would earn more and more revenue, which allowed it to change locations from many different areas. Oak Park was its first home-base, but now it is headquartered in Aurora, Illinois. The essence of Kolschowski is still running through OSI’s veins to this very day.

When it comes to handling every aspect of foodservices, few companies can compete with OSI Industries. This phenomenal company can take care of the distribution aspect, the development aspect, the management aspect as well as the processing aspect. Yes, this is correct and OSI does this as efficient as it can be. Thanks to the company’s more than 60 facilities, clients will receive their food products in the fastest of time. These facilities are state-of-the-art and consist of test kitchens, culinary-innovation centers and pilot plants. Every base is being covered to the highest degree. The food specialists and technicians are highly trained, and they’re educated in global-food cuisines. What more could you ever ask for? Some of the strictest safety protocols are in affect at each and every facility, which guarantees the clients of the safest possible foods to be consumed.

OSI Industries is constantly seeking ambitious people who want to work in this exclusive industry. There are numerous high positions and management positions that need to be filled on a full-time basis. By specializing in custom-food solutions, the company can develop unique foods that are one-of-a-kind. So, what is the future of OSI Industries? Thanks to the company’s wide range of benefits, this question requires no answer and that’s a fact.

For details: www.linkedin.com/company/osi-industries

The Path that the OSI Group has taken Towards Achieving their Current Business Success

The OSI Group is a company which was started by a family with the aim of providing meat products to the local restaurants. When they started off, they were the leading suppliers of the MacDonalds; this was in the early seventies. The business began with the little vision of supplying to the McDonald’s, but with the right leadership they have had over the years, it has expanded to one of the best suppliers of meat and meat products all over the globe. Today, regardless of where you come from, there are chances that you have used a meat product from company.

The company is currently under the leadership of David McDonald who is the CEO of the group. They have reached a point where they offer companies that produce meat products in different countries with the labels that they need to produce and supply their standard of meat and Deli products. The philosophy of the company has always been going beyond the surface requirements of the consumer and getting to a point whereby their customers believe that their products are second to none. The company has always believed that they should start by ensuring that they get respect and trust from all of their business partners, a stand that has helped them achieve immense success. They believe in the concept that when the company works on their relationship with their partners, their clients at the grassroots will enjoy their services.

The original owners of the company were the Otto Kocjlowky family. For many years after the establishment, the business was known as Otto and Sons. The only issue with their business model was that their original vision was meat supply to the locality. The vision and guidance of one Sheldon Lavin are the ones that changed the mindsets of the management of the business. They realized that they were in a position to do more than just local meat supply. He presented them with a business plan that would see them expand their boundaries beyond the state and eventually all over the globe. He gave the advice when he was a consultant for the group. He later bought into the company and is the current group chairman. For more info about us: http://www.wattagnet.com/articles/27248-osi-group-buys-former-tyson-foods-plant-in-chicago click here.

The president of the company reveals that it is their insistence on quality products that have made them as successful as they are today. They believe that they will do even better with time.

OSI Industries’ Overview

OSI Group is a company that is established with intent of supplying Custom Value added variety food products to its customers. It is one of the leading foodservice industries being among the top one hundred globally. One of the factors that have attributed to the top position upheld by this company globally is the services and resources it offers. OSI industries produce and sell value added protein food products and other retail branded similar commodities.

Some of the products offered by OSI industries include desserts, snacks, side dishes, breakfast, and lunches. Through the sale of a variety of commodities, the company is well positioned to suit the varying demands and preferences of its clients. The company was formerly named as OSI industries established in the year 1909 but later rebranded itself to OSI Group in 2004.

There are different career opportunities within this organization since it has many outlets in the various countries and majoring in various food service operations. At the moment, the company has more than sixty-five stores in seventeen countries. This makes it be one of the leading food service operations industries.

In the year 2009, the company had about 20, 000 employees in all its outlets. With such consistency and responsiveness in its operations, the company is expected to further grow and expand its activities to other countries. The company is driven by ambition of ensuring that its customers have the best experiences regardless of their location in the world. Based on this goal, the company continues to expand its operations by purchasing of other similar industries.

A recent purchase was in 2016 was the buying of Tyson Foods Plant established in Chicago. The company was bought at $7.4 million based on the filed documents. With such determination and an urge of developing more outlets, the company is expected to establish more outlets and make more purchases continuously. The acquisition of other industries is limited to only similar hospitality industries. Tyson industry majored in the production and sale of items such as meatball, sauces, chicken, and soups among other similar products. This made it an ideal venture to purchase.

About OSI Group: www.chicagotribune.com/business/ct-tyson-foods-osi-plant-0625-biz-20160624-story.html